SweetWater Taproom and kitchen is looking for an experienced Line & Prep Cook. We are currently looking to fill a part-time position of 3 shifts per week (potential for more). Great environment and fun people to work with competitive pay depending on experience.
Line & Prep Cook: $15 to $17 per hour
Manage all aspects of the line including portions, making items to spec, and cleanliness.
This is a fast-paced, limited menu but high-volume lunch & dinner environment.
Acts as liaison to front-of-house employees to ensure proper food service
Adhere to ServSafe quality and service standards
Weekend and evening availability is a must
Relevant experience and reliable transportation is required
Please send resumes with relevant experience to [email protected]